I was recently sent another bottle to review by Tesco as part of a Tesco taste panel, this is a 10 man/woman panel who are selected to review the same wine and leave comments on their wine by the case website.
The wine in question is a Sangiovese Vino Lascito 2013.
Firstly I must say that whenever I open a bottle of Italian wine I can’t help imagining a table full of wise guys sitting in a restaurant, spaghetti stained napkins tucked into their shirt collars eating pasta made with mama’s special sauce.
Back to the wine, the bottle shape was a bit strange and I’m not a big fan of it, being a bit short and stumpy it just looks a little awkward and doesn’t fit it the wine rack very well, actually reminded me of a bottle of port.
When poured although dark purple-ish in colour it still was a little translucent, with aromas of sour cherries, plums, raspberries and a slight whiff of herbs.
First sip prior to food, a little on the thin side, the tartness, slightly bitter taste (although I expected some ) was a little too noticeable, although it did lead to a mouth watering explosion of sour cherries, raspberries and a spicy finish. Tannins were soft though and the fruit did stand out but where this wine sort of impressed was after a mouthful of food (Spaghetti Bolognese in this case), with the tartness less intrusive and the spice and herbs making a subtle entrance.
I must admit I liked this wine much better with food as most Italian wines it just seems to complement food brilliantly, easy drinking , nothing complicated, a pleasant enough drink especially with a plate of pasta but nothing to get me too excited.
My fellow taste panelists seem to disagree with me looking at their reviews but hey ho everyone to their own it’s just wasn’t for me.