Taste of Spain in London

On the 28th May I attended the ‘Feria de Londres’ in the wonderful setting of Potters Fields Park on the banks of the river Thames overlooked by Tower bridge.

Over the bank holiday weekend the park was transformed into a celebration of all things Spanish including music, flamenco and wonderful food,tapas and drink.

I arrived early, the stalls and stages were being set up and the atmosphere was building as was the smell of different kinds of Spanish foods drifting across the park. There was lots of pop up bars serving ‘Cruzcampo’ beer, white and red wine and the excellent ‘Tio Pepe’ Fino sherry.

From about 12.00pm the sun came out and the festivities got underway as the noise level got louder as more and more people arrived. Before it got too busy I booked myself onto a Iberico Ham and Sherry Materclass and received my complementary drink and food tokens as I was there on behalf of ‘Mid Week Wines’.

With class booked I set out to enjoy the afternoon, first stop was the bar where I got a pretty large glass of chilled Tio Pepe Palamino Fino sherry which was just what was needed as the temperature and humidity was steadily rising.

For those of you who haven’t tasted the delights of Fino and Manzanilla sherry they are a delight with salty almonds and olives and as I found out later a real winner when paired with Iberico ham. This particular bottle of Tio Pepe (which needs to be served very cold) was extremely dry, a little yeasty but with a saline edge which smelled of the sea. There was also some lemon peel in the background and the finish was fresh if a little bitter

Food was next on the agenda and I got myself a freshly made plate of Valencian Paella made up of chicken, broad beans and green beans.

Next up was the Iberico Ham Masterclass with Jose Sol (Spanish ham Master) Complete with more Tio Pepe sherry which complimented the ham beautifully.

Iberico ham is from free-range pigs that roam oak forests (called dehesas) along the border between Spain and Portugal, and eat only acorns during this last period. It is also known as jamón ibérico de Montanera. The exercise and diet have a significant impact on the flavor of the meat; the ham is cured for 36 months. Here Jose taught us about the different styles and quality of ham culminating in the excellent Pata Negra (best quality) ham from the black pig.

As well as the Toi Pepe Jose introduced us to a cold soup like substance called Salmorejo which he actually made that morning (basically soaked bread with tomatoes, garlic and lemon sprinkled with ham and sometimes sliced boiled egg), this again complemented the ham beautifully if a little garlicky. It was a very informative masterclass and big thanks to Jose for sharing his knowledge with us, I certainly learned a lot.

The afternoon and evening carried on with more drink (yes another glass of Sherry), food and Flamenco with  a performance by Tomasito (Flamenco dancer and singer) with lots of ladies and children dressed in traditional outfits.

The Feria de Londres was a free event and I for one will be back next year, Viva Espana

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Majestic Stratford Upon Avon Fine Wine Tasting April 2017

As regular readers will know that I belong to a wine Forum called ‘Cuvée Reserve’ and once a year our group meet up for a weekend of basically, drinking lots of wine. This year we met at Stratford Upon Avon and we thought we would signed up for a ‘Fine Wine Tasting’ at the local Majestic store. An initial fee of £20 per person was paid but that is redeemable on any wine purchases after the event.

Big thanks to our head girl Clare who runs the forum and for organising everything so superbly !

We arrived at 1.30pm on Saturday the 8th April, an early start for drinking I know but we have to make sacrifices sometime. There was a slight confusion with the time as they had us down for 2.00pm which we found out was their mistake but it wasn’t a problem as we spent the time browsing around the store with a glass of Moet & Chandon 2008 Champagne (is there a better way to shop).

A table was laid out in the corner of the store for us as we finally settled down for the tasting first up was the Moet & Chandon again. This was a beautifully balanced single vintage Champagne full of intense apple and lemon fruit, lively mousse with a pronounced bready, nutty and a creamy aftertaste producing a very long, extremely enjoyable finish and loved by everyone. (Top ups were not refused).

Second wine was a Rosé the Miraval 2015 Cotes de Provence bought by Brad Pitt & Angelina Jolie in 2009 and made by the Perrin family. Pale pink almost Salmon like colour with a very strange almost peaty aroma although there was a hint of strawberry, it just smelt a bit weird. Taste wise again it was not what we expected there were elements of soft fruit including strawberry, peach and pear. Slightly flowery but with a slightly overpowering herby, earthy flavour which most of us found a bit strange, think my wife and I liked it more than the others, so overall a little bit of a miss.

Third was the impressive Greywackey 2016 Sauvignon Blanc from the Marlborough region of New Zealand and made by Cloudy Bay former wine maker Kevin Judd.  From the first sip this was universally applauded by all of us. Superb aromas of gooseberry, grapefruit, flowers and damp freshly mowed grass. On first sip it was greeted by a lot of M’mms and everyone thought it was stunning. Crisp and vibrant, soft acidity with intense flavours of  lemongrass, white flowers, gooseberry and herbs with just a hint of subtle oak rounding it off.  Refills all around and the bottle didn’t last long, superb stuff.

The Last white was an unusual oaked Chardonnay from Italy, the Planeta 2015 with heady aromas of butterscotch, banana and vanilla. On first taste I was initially hit by what tasted like barley sugar along with caramelised banana, there was a creaminess about it and the oak definitely stood out, again this split us although nobody disliked it and I thought it was very good.

With the whites finished next up were the reds starting with a Pinot Noir from Martinborough New Zealand the impressive Escarpment 2014 generally liked by all. Pronounced aromas of soft dark fruits, smokey and earthy. Cherry and plums to the fore with a kick of spice on the palate, earthiness coming through but not intrusive. Nicely balanced wine.

Next up was a big favourite, the Chateau Haut Balailley 2011  but it comes at a price for a whopping £40 per single bottle. Cherries, Cassis and classic pencil shavings on the nose. Love the taste, complex yet harmonious, blackcurrants, cedarwoood, herbs, notable tannins and really really drinkable on its own.  As you can see from the picture we emptied the bottle.

A Gran Reserva Rioja next the Marques de Riscal 2007 this is everything a Rioja should be full of red cherries a little strawberry, leather, incense, oak, candlewax and tobacco. Ten year old wine that went down well with everybody including my wife who doesn’t generally like oakey Riojas, fabulous example of what Spain does well.

This was suppose to be the end of the tasting, but the guys at Majestic (who were very good, amiable and knowledgeable) decided we were enjoying ourselves so much that they opened up another couple of bottle for us to try.

First was another French red the Caronne Ste-Gemme 2011 Haut Medoc and again enjoyed by all, dark ripe blackberries, menthol, tannic, rich and chocolately but this time, I’d have to say, more of a food wine but none the less enjoyable.

Last but not least a black Muscat dessert wine called Elysium 2015 even if you’re not a fan of dessert wines you cannot fail to be impressed with this. smells like Turkish Delight and that rose like flavour carries on in the taste, not overly sweet and a big thumbs up from all around the table.

Thanks to the guys at Majestic for a superb tasting, (one of the better ones I’ve attended) they were very generous letting us drink as much as we wanted and we all went away pretty happy if a little unsteady.

My rating 9/10 Corks (for the whole tasting)

Majestic Autumn Tasting September 2016

MajesticwintertitleDoesn’t seem like long ago I was at my local Majestic in Ruislip for their summer tasting, now with the nights drawing in it was time for another visit in-store and another excellent event. Majestic really do these tastings well, their staff are all friendly, always accommodating and nothing was too much trouble.

The tasting normally runs from 6.30pm -8.30pm but when my friend and I  arrived at around 6.15pm there was already a few people gathering. We were told that around a hundred were arriving which seemed rather a lot compared to other events I have attended, in the end probably around forty or so turned up over the course of the two hours, still quite a big turn out.

We were given a tasting sheet listing all the wines to be tasted and we were offered a chilled glass of Prosecco to start the evening off with.  Looking around the whites were all chilling nicely in large ice buckets on the tasting counter and the reds were positioned at various points around the store. The wines on show were, in no particular order

Whites – The Astronomer Australian Chardonnay, Toledana Gavi, Jackson Estate Grey Ghost Sauvignon Blanc, Pouilly Fume and an Alsace Gerwurztraminer.

Reds – Chateau Tour Haut Caussan Medoc 2006, Ciabot Berton Barolo 2011, Ben Marco Malbec, Astronomer Shiraz and  the Definition Beaujolais Villages.

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All good in their particular price range but I must say I was impressed with the JE Grey Ghost and the Barolo although both a little on the pricey side, not that the other wines were bad it’s just those two stood out.

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My Majestic buys

The evening was another hit and everyone seemed to be enjoying themselves, I didn’t buy any of the wines on show but I did buy 6 bottles including a Spanish Sauvignon Blanc, a Godello, Monastrell, Mencia, Beefsteak Malbec and a rather lovely Italian Tasca Regaleali made with local Inzolia, Greciano, Caterratto and Chardonnay.

 

Thanks again to the guys from Majestic Ruislip